A group of young girls in a kitchen, some wearing aprons, making dumplings or similar dough items. The girl in the forefront has braided hair, is smiling, and is holding a beer mug.
A group of young girls in a kitchen, some wearing aprons, making dumplings or similar dough items. The girl in the forefront has braided hair, is smiling, and is holding a beer mug.

More than Baking.
Skills for Life.

Our Experiences

Children baking in a kitchen, mixing ingredients in bowls and smiling, with other children in the background.

Baking & Food Exploration Workshops

Hands-on workshops for ages 3-16, grouped by age, where children make delicious sweet and savoury recipes from scratch while discovering new ingredients, flavours, and techniques.

Our food exploration approach can be particularly helpful for children who are hesitant or picky eaters, giving them the opportunity to interact with food, understand where it comes from, and experience it in different ways.

Book a Workshop
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Private Classes & Parties

Make their celebration one to remember with a hands-on baking experience designed around your child and their friends.

Perfect for birthdays, playdates, or when you want to keep the kids away from the screens during the holiday. We will come to your home or chosen venue, bring everything needed, and even take care of the cleanup.

Our private workshops are fully customizable to your child’s preferences and your preferred pace and duration.

Plan and Book Your Event
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Holiday Camps

A whole lot more than baking! Our camps combine baking, creativity, movement, outdoor adventures, teamwork, and they’re the perfect place to make new friendships.

Explore our Holiday Camps

Why We Do What We Do

We aren’t just teaching children how to bake.

We’re helping them learn how to look after themselves, take responsibility, work with others, try new things, and believe in what they’re capable of.

Because the skills they learn today can shape the adults they become tomorrow.

We Also believe children should be given the opportunity to explore food without pressure.

A pumpkin can taste completely different raw, roasted or baked into a cake. A vegetable can be crunchy, soft, savoury or sweet depending on how it’s prepared.

We encourage children to try, explore, and discover new things.

They don’t have to like everything — but they deserve the chance to find out.

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Trusted by

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The logo of GEMS Wellington Academy Al Khail featuring a blue shield with a white 'W' and a gold crown above it, accompanied by the text 'GEMS Wellington Academy Al Khail' below.
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GEMS International School logo with colorful globe and Arabic and English text
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Logo for JESS Dubai Arabian Ranches with blue text on a white background.
Logo for Kid's Island Nursery with stylized plant growing from the letter 'I'
Logo of Dubai American Academy with blue, red, and white design elements and Arabic and English text.
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What to Expect and What Sets Us Apart

1

Fully licensed and compliant

KHDA approved

2

Experienced and qualified instructors

3

Firm safety and hygiene regulations

4

Learning with purpose

5

A fun and supportive environment

6

Age-appropriate lessons and small adult:student ratio

7

Kids sitting at a table with bowls of food, participating in a cooking or baking activity in a decorated room, with one woman supervising and wearing a name tag.

Loved by students.

Trusted by parents & schools.

  • Baking School Club delivers a fantastic programme at SISD. Nazly is wonderful with children, creating a warm, engaging, and supportive environment. The programme is very educational and hands-on, allowing students to learn practical baking skills while having fun and building their confidence and creativity.

    -Anna Kotovskaya
    COO, Stryx Sports

  • My son has been taking Nazly's baking ECA for 3 consecutive terms and I've never seen him more excited to go to school on baking day! Friday is officially our favourite day because he brings home yummy treats every week. Thank you, Nazly, for all the care and attention you give to the kids, and for your radiant smile. See you next term!

    -Mila S., Arbor School Parent

  • Nazly, it is such a pleasure having you as part of our Kid's Island family. Your sessions bring so much joy, curiosity and excitement to the children and we were always just as excited about the delicious treats we'd get to enjoy afterwards. They were always so yummy and somehow still so healthy! Thank you for believing in us and for all the magic you share. Wishing you every success with Baking School Club.

    -Ms. Agathe Jameson
    Principal, Kid’s Island Nursery

  • Hello Nazly :)

    I just wanted to say thank you again, for making it possible for LaVie to join the baking class spontaneously.

    I don't know if you are running the class.…..but LaVie said "this is the nicest teacher that I have ever had. She is so kind and smiling all the time. I even saw a small wrinkle around her eyes because she is always smiling" :D

    That was so cute and I am very happy to hear that. Now she wants to have baking every day. I know when she is happy with the teacher, the teacher must be amaaazing because she is very sensitive.

    Have a nice day.
    And thanks again :))

    -Laura R., SISD parent

  • Yes! We run after-school baking enrichment programmes at schools. If your child’s school doesn’t currently offer Baking School Club classes, we’d love to hear from you.

    Please check our Schools & Nurseries page for a list of our partners.

  • We welcome children from 3 to 16 years old, with workshops and groups organised by age and developmental stage. This means children learn alongside others at a similar level and activities are tailored appropriately.

  • Our workshops currently focus on baking and food exploration, with practical life skills naturally woven into every experience. We also offer private workshops, birthday parties and holiday camps.

  • No, we provide all the ingredients, equipment and materials needed for the workshop. Children simply need to arrive ready to get hands-on and have fun.

  • Absolutely! Each child makes enough to take their creations home and share them with their family.

  • Yes! No previous baking experience is needed. Our instructors guide children step-by-step and adapt activities to suit their age and ability.

  • Our food exploration approach can be particularly helpful for children who are hesitant about trying new foods. We encourage children to explore ingredients in different forms and, most importantly, to give new things a try without pressure.

  • Safety and hygiene are central to every workshop. We follow appropriate health, safety and food hygiene procedures, use age-appropriate equipment and provide close supervision throughout each session.

  • Please let us know about any allergies or dietary requirements when booking. We will advise whether the workshop can be safely adapted based on the specific ingredients and activity.

    That said, we are 100% nut-free.

  • Yes! We can create private baking experiences for birthdays, celebrations and groups. We can come to your home or another chosen venue and bring the ingredients, equipment and materials—with cleanup taken care of too.

Parent FAQs

Are you a school or a nursery? Check out our Schools & Nurseries FAQs here.

More to explore

Are you a school or nursery and interested to partner with us?

or maybe you would like to explore our upcoming holiday camps?

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BSC at Schools & Nurseries

For children 3-14 years old

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Holiday Camps

For Children 5-13 years old